So this recipe originally called for popsicles where you can make this mix and use those trays to create icy poles from this. I don’t have that, and in true quarantine spirit I’m not leaving the house just to make popsicles, especially when it’s already freezing. Instead, I decided to try 3 other ways of using this mix!
What You’ll Need:
Glass: Highball Glass and Ice Tray
Ingredients:
- 2 1/2 Cups of Cola
- 2/3 Cup of Kahlúa
- 2/3 Cup of Cinnamon Whisky or Spiced Rum
Garnish: (Optional: Coke Bottle Lollies)
Making the Drink:
The base is the same, but there’s a few ways to use this recipe after that.
- Add 2 1/2 cups of Cola to mixing glass
- Add 2/3 Cup of Kahlúa
- Add 2/3 Cup of Cinnamon Whisky or Spiced Rum
- Stir
- Fill an empty ice tray with the mix
- Let sit for 24 hours minimum
Option #1:
- Keep as ice cubes and “eat” on a hot day!
Option #2:
- Use the ice cubes in a drink of Cola or Rum and Coke to enhance flavour
Option #3:
- Blend the ice cubes with some extra Cola and create a slushy
Feeling Fancy?
If you wanted to up this one even more, make an alcoholic spider! Add 2/3 Cup of Cream to the mix then freeze. Create your spider with Cola and ice cream and add your ice cubes to melt pure boozy goodness!
Basically a Bartender 