I am not the first to do this, plenty of people have their own versions, and on my Instagram you’ll find a quicker microwaved version, and a delicious Ferrero Rocher addition, but out of all of them I’ve tried this is by far my favourite!
What You’ll Need:
Glass: Mug
Ingredients:
- Baileys
- Chocolate Baileys
- Cream
- Hot Chocolate Powder
Garnish: Whipped Cream, Chocolate Powder and Mini Marshmallows
Making the Drink:
This is the easiest, quickest way:
- Add 1 cup of Baileys to a pot over medium low heat
- Add 1/2 cup of Chocolate Baileys
- Add 1 bottle (500ml roughly) of Cream
- Add 2 heaped tablespoons of Hot Chocolate Powder
- Stir until combined and hot (but don’t let it boil)
- Carefully pour from pot into mug
- Garnish with Whipped Cream, Chocolate Powder and Mini Marshmallows
- Serve and enjoy
Feeling Fancy?
This drink is super simple, but to add interesting flavours, take the 1/2 cup of Chocolate Baileys, and only us 1/4, then another 1/4 cup of a Coffee Irish Cream, or a Strawberries and Cream one, or Peppermint, Salted Caramel… Anything you like!
Basically a Bartender 